This fruit originates from Ardèche, where the harshness of the winter climate and the summer heat give it a strong character. A smooth liqueur, long and flavorful on the palate.
Original and unique, this cream reveals on the nose aromas of vanilla, lightly toasted notes, and a gentle sweetness.
Jacoulot Chestnut Liqueur can be enjoyed in a cocktail with white wine or Crémant, or over a scoop of vanilla ice cream with chocolate shavings.
It pairs perfectly with duck breast, pan-seared foie gras, and will enhance your savory dishes by deglazing cooking juices with our Chestnut Liqueur.