Our blackcurrant comes from the “Noir de Bourgogne” variety, which gives it exceptional aromatic qualities.
Harvested in early June and macerated for over 2 months, discover a fruity cream full of sunshine. Taste the indulgence! Limited quantity.
At any time, depending on your imagination!
As a digestif / dessert: Neat with an ice cube
On cottage cheese, panna cotta, sorbet or vanilla ice cream.
In a glass: